Friday, January 29, 2010

Banana Fritters

banana frittersBanana Fritters Recipe


6 to 8 firm saba bananas
Fritter batter


Peel bananas and slice lengthwise. Roll in flour, then dip in fritter batter, completely coating the banana pieces with the batter. Fry in hot fat, turning fritters to brown evenly. Drain.

Fritter batter is prepared as follows:

1 cup sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/3 cup water
2 tbsps. sugar
4 tbsps. milk
1 beaten egg

Sift together flour, baking powder, salt and sugar. Add milk and water and then the egg, to dry ingredients and mix until batter is smooth.

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