Thursday, December 08, 2005

Ube Halaya

purple yam ube halayaUbe Halaya Recipe
- Filipino dessert made from ube (purple yam)

- 1 kilo ube, boiled and grated
- 2 cups coconut milk
- 2 cups evaporated milk
- 1 ¼ cups sugar
- butter for greasing

- In a thick-bottomed pan, combine grated ube, coconut milk, evaporated milk and
- Cook over medium fire until very thick. Stir constantly to prevent sticking.
- Mold in greased pans. Cool.


Ishi Global said...

Ang ganda naman ng design ng ube halaya. Parang hindi ko kakainin yan kasi nakakapanghinayang ang ganda.

Anonymous said...

ang sarap nman ng ube gosh!! yummy try ko magluto nyan n san ba pedeng makabili ng masasarap na ube halaya??

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